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Kuranowa VG10 Tsuchime Damascus Gyuto 210mm – Pakka Wood
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Kuranowa VG10 Tsuchime Damascus Gyuto 210mm – Pakka Wood

€199,00

 

A versatile Japanese chef’s knife combining VG10 stainless steel, layered Damascus construction and a hand-hammered Tsuchime finish.

The Kuranowa VG10 Tsuchime Damascus Gyuto 210mm is an all-purpose Japanese chef’s knife designed for everyday preparation. The 210mm blade offers an excellent balance between cutting capacity and control, making it suitable for both professional kitchens and serious home cooks.

VG10 Stainless Steel & 36-Layer Damascus

The blade features a VG10 stainless steel core, valued for its sharp cutting edge, good edge retention and corrosion resistance.

The core is surrounded by 36 layers of Damascus cladding, producing the distinctive flowing pattern along the lower section of the blade.

Above the Damascus pattern, the blade features a Tsuchime hammered finish, giving each knife a traditional Japanese appearance while helping reduce surface contact between the blade and ingredients during cutting.

210mm Gyuto – The Japanese Chef’s Knife

The Gyuto is one of the most versatile Japanese knife profiles. At 210mm, this model is large enough for serious prep work without becoming cumbersome.

Ideal for:

  • Meat and poultry preparation 
  • Slicing and portioning 
  • Vegetables and herbs 
  • Fruit preparation 
  • Chopping, push-cutting and slicing 
  • General everyday kitchen work 

Pakka Wood Handle

The Japanese-style Pakka wood handle provides a comfortable, lightweight grip and is complemented by the contrasting red ferrule, giving this model a distinctive appearance.

Specifications

Brand: Kuranowa
Knife Type: Gyuto / Japanese Chef’s Knife
Blade Length: 210mm
Core Steel: VG10 Stainless Steel
Construction: 36-Layer Damascus
Blade Finish: Tsuchime / Hammered Damascus
Handle: Pakka Wood
Edge: Double Bevel
Made in: Japan

Why Choose This Gyuto?

For someone buying their first quality Japanese knife, a 210mm VG10 Gyuto is one of the safest choices. It offers enough length for almost every everyday kitchen task, while VG10 provides strong edge retention without the additional maintenance associated with carbon steel.

The combination of Damascus layering, Tsuchime finish and the contrasting Pakka wood handle also makes this a particularly attractive option as a gift.

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