Victorinox Butcher's Knife 31cm – Fibrox Handle

Chosen by Sharp Knives Malta

Selected for butchers, chefs, and serious home cooks who need a long, razor-sharp blade for processing large cuts of meat with speed, precision, and confidence.

Built for Large Cuts of Meat

The Victorinox Butcher's Knife 31cm is a professional meat-processing knife designed to handle large roasts, primal cuts, and boneless meat with ease. Its long, thin blade allows smooth, continuous slicing, reducing resistance and producing cleaner, more precise cuts.

Whether you're breaking down large joints of beef, trimming pork, portioning lamb, or preparing game, this knife delivers the control and efficiency expected from one of the world's most trusted professional knife manufacturers.

Who This Knife Is For

Perfect for:

• Professional butchers
• Chefs
• BBQ enthusiasts
• Hunters processing game
• Serious home cooks
• Anyone working with large cuts of meat

Why You'll Love It

Long, Thin Blade for Effortless Slicing

The 31 cm blade is designed to make long, uninterrupted cuts through meat with minimal sawing.

Ideal for:

• Portioning large cuts
• Trimming beef and pork
• Slicing roasts
• Preparing brisket
• Processing game meat

The longer blade improves efficiency while producing cleaner, more professional results.

Victorinox Stainless Steel

Manufactured from Victorinox's high-quality stainless steel and hardened to approximately 56 HRC, the blade offers an excellent balance of sharpness, toughness, and ease of maintenance.

For the cook, this means:

• Excellent cutting performance
• Good edge retention
• Easy resharpening
• Outstanding corrosion resistance
• Reliable everyday durability

Its moderate hardness also makes it quick and easy to maintain with a sharpening steel, keeping the edge performing at its best during busy prep sessions.

Ergonomic Fibrox Handle

The knife features Victorinox's renowned Fibrox® non-slip handle, trusted by professionals around the world.

Benefits include:

• Secure grip, even with wet hands
• Comfortable handling during extended use
• Excellent control
• Reduced hand fatigue
• Hygienic and easy to clean

Designed for demanding professional environments where safety and comfort matter.

Built for Daily Professional Use

Victorinox knives are trusted in butcher shops, commercial kitchens, and food processing facilities worldwide because they consistently deliver dependable performance under heavy daily use.

This is a working knife built to perform—not simply to look good.

Specifications

Brand: Victorinox

Knife Type: Butcher's Knife

Blade Length: 31 cm

Steel: Victorinox Stainless Steel

Hardness: Approximately 56 HRC

Handle: Fibrox® Non-Slip Handle

Dishwasher Safe: Yes

Made in: Switzerland

Complete Your Knife Setup

Pair it with:

• Victorinox Sharpening Steel
• End-Grain Cutting Board
• Knife Roll or Blade Guard
• Professional Butcher's Fork
• Japanese Whetstone for periodic sharpening

Why We Chose This Knife

At Sharp Knives Malta, we recommend Victorinox to professionals who need dependable tools that perform day after day.

The Victorinox Butcher's Knife 31cm combines a long, precision-ground blade with the comfort and safety of the iconic Fibrox handle, making it an outstanding choice for anyone regularly working with large cuts of meat.

Final Word

The Victorinox Butcher's Knife 31cm is a professional-grade tool built for efficient meat preparation. Sharp, comfortable, and exceptionally reliable, it's a knife that has earned its reputation in butcher shops and professional kitchens around the world.

Swiss quality. Professional performance. Built to work.