Sakai Takayuki VG10 Damascus Tsuchime Santoku 165 mm Gold ABS Handle
⭐ Chosen by Sharp Knives Malta
A premium Japanese Santoku that blends elegant craftsmanship with everyday practicality. Featuring VG10 stainless steel, Damascus cladding, a hammered Tsuchime finish, and a distinctive gold ABS handle, it's designed for cooks who want performance without compromising on style.
The Ultimate Everyday Japanese Knife
The Santoku is Japan's most versatile kitchen knife, designed to handle meat, fish, and vegetables with equal ease.
Its compact 165 mm blade offers exceptional control, making it perfect for both experienced chefs and enthusiastic home cooks. Whether you're preparing a quick family meal or tackling an elaborate recipe, this is the knife you'll reach for most often.
Ideal for:
- Vegetables and herbs
- Meat and poultry
- Fish
- Fruit
- Everyday food preparation
Premium VG10 Stainless Steel Core
At the heart of the blade is VG10 stainless steel, one of Japan's most respected premium knife steels.
It delivers:
- Outstanding sharpness
- Excellent edge retention
- High corrosion resistance
- Easy maintenance
- Long-lasting cutting performance
VG10 is trusted worldwide for providing professional-level performance while remaining easy to care for.
Damascus Cladding with Hammered Finish
The blade features beautiful Damascus cladding, creating the distinctive flowing layered pattern that makes every knife unique.
The upper section is finished with a traditional Tsuchime (hammered) texture, helping reduce food sticking while adding depth and character to the blade.
This combination delivers both exceptional performance and timeless Japanese craftsmanship.
Unique Gold ABS Handle
Unlike traditional wooden handles, this Santoku features an elegant gold ABS octagonal handle.
The ABS construction offers:
- Excellent durability
- Complete moisture resistance
- Lightweight feel
- Comfortable grip
- Easy maintenance
Its distinctive gold finish gives the knife a modern, refined appearance while maintaining the balance and comfort expected from a Japanese Wa-style handle.
Why You'll Love It
- One of the most versatile Japanese knife styles
- Premium VG10 stainless steel for exceptional edge retention
- Beautiful Damascus pattern with hammered Tsuchime finish
- Lightweight octagonal gold ABS handle
- Excellent balance and control
- Rust-resistant and easy to maintain
- Suitable for both home cooks and professionals
Specifications
Blade length: 165 mm
Knife type: Santoku
Core steel: VG10 Stainless Steel
Blade finish: Damascus with Tsuchime (Hammered) finish
Handle: Octagonal Gold ABS
Bevel: Double bevel
Made in: Japan
Knife Care
- Hand wash only
- Dry immediately after use
- Do not cut bones or frozen food
- Use only on wooden or soft plastic cutting boards
- Store in a saya, blade guard, or knife block
- Sharpen with quality Japanese whetstones when required
Complete Your Setup
We recommend pairing this knife with:
- Traditional Magnolia Wood Saya (165 mm Santoku)
- Japanese Whetstones
- Leather Strop
- Camellia Knife Oil
- End Grain Cutting Board
Why We Chose This Knife
At Sharp Knives Malta, we believe an everyday knife should offer more than just good looks. This Sakai Takayuki Santoku combines trusted VG10 steel, practical cutting performance, and refined Japanese craftsmanship in a knife that's comfortable to use every day. The striking gold ABS handle adds a unique modern touch while remaining lightweight, durable, and maintenance-free.
Final Word
The Sakai Takayuki VG10 Damascus Tsuchime Santoku 165 mm is a knife you'll enjoy using every day. Sharp, versatile, beautifully finished, and built to last, it offers the perfect balance of traditional Japanese craftsmanship and modern practicality. It's an excellent choice for anyone looking for a premium all-purpose kitchen knife.