MAKUMORI End Grain Cutting Board – Acacia & Rubberwood | 40 × 29 cm

Professional cutting performance meets distinctive natural design.

The MAKUMORI End Grain Cutting Board combines durability, knife-friendly construction and an eye-catching three-tone wood pattern. Crafted from solid acacia and rubberwood (hevea), its end-grain surface provides a practical cutting area for everyday food preparation.

Unlike conventional edge-grain boards, the end-grain construction allows knife edges to move between wood fibres, helping reduce wear on your blades.

The integrated juice groove catches liquids during food preparation, while recessed handles make lifting and carrying easier. Non-slip feet provide additional stability on the countertop.

Key Features & Specifications

• Brand: MAKUMORI

• Material: Solid acacia and rubberwood (hevea)

• Construction: Knife-friendly end-grain wood

• Wood Certification: FSC®-certified

• Design: Unique three-tone checkerboard pattern

• Juice Groove: Integrated perimeter groove

• Handles: Recessed side grips

• Base: Non-slip feet

• Dimensions: 40 × 29 × 3 cm

• Weight: Approximately 2.1 kg

Care Instructions

Hand wash with mild soap and water, then dry immediately. Do not soak or place in the dishwasher. Apply food-safe mineral oil regularly to maintain the wood.

Why Choose the MAKUMORI End Grain Cutting Board?

With its knife-friendly cutting surface, sturdy construction and unique design, this wooden chopping board is ideal for home cooks and professional chefs who value both performance and appearance.

Its beautiful combination of natural wood tones also makes it a gift-ready choice for cooking enthusiasts.