Japanese Sushi Brush – Goat Hair 45mm
A traditional Japanese-style sushi brush designed for applying sauces, glazes and seasonings with precision. The soft goat-hair bristles hold liquid well and spread it smoothly without damaging delicate ingredients.
Ideal For
- Applying soy-based sauces to sushi and nigiri
- Brushing tare onto grilled foods
- Applying glazes and marinades
- Lightly coating fish and other delicate ingredients
- Professional sushi bars and home kitchens
Soft Goat-Hair Bristles
Natural goat hair is valued for its softness and ability to absorb and distribute liquids evenly. The fine bristles make the brush particularly suitable for delicate finishing work where a standard silicone or coarse pastry brush would be too aggressive.
With a 45mm brush width, it provides good coverage while still allowing controlled application.
Traditional Wooden Handle
The long wooden handle provides comfortable control and keeps your hand away from the food or hot cooking surfaces. A hanging hole at the end makes the brush easy to store when not in use.
Specifications
Product: Sushi / Sauce Brush
Brush Width: 45mm
Bristle Material: Natural Goat Hair
Handle: Wood
Style: Traditional Japanese culinary brush
Use: Sushi sauces, tare, glazes, marinades and finishing
Care Instructions
Hand wash gently after use with mild detergent and lukewarm water. Avoid prolonged soaking. Reshape the bristles and allow the brush to dry completely before storing.
Do not place in the dishwasher.
Why We Chose It
At Sharp Knives Malta, we like simple Japanese kitchen tools that do one job properly. This traditional goat-hair brush offers considerably more control than pouring or spooning sauces directly onto food, making it a useful addition for sushi preparation, Japanese cooking and precise plating.