{"product_id":"higuchi-vg-10-damascus-santoku-180mm-forged-in-mino-city-japan","title":"Higuchi VG-10 Damascus Santoku 180mm – Forged in Mino City, Japan","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e⭐ Chosen by Sharp Knives Malta\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSelected for cooks who want premium Japanese craftsmanship, proven VG-10 performance, and a beautifully finished Santoku built for everyday precision.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Everyday Japanese Knife, Refined\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSantoku\u003c\/strong\u003e, meaning \u003cstrong\u003e\"three virtues,\"\u003c\/strong\u003e is one of Japan's most versatile kitchen knives. Designed to excel at slicing, dicing, and chopping, it has become the go-to knife for cooks who want one blade capable of handling almost every daily kitchen task.\u003c\/p\u003e\n\u003cp\u003eForged in \u003cstrong\u003eMino City, Japan\u003c\/strong\u003e—a region renowned for centuries of blade-making tradition—this Higuchi Santoku combines modern stainless steel with traditional Japanese craftsmanship, delivering exceptional cutting performance in an elegant package.\u003c\/p\u003e\n\u003cp\u003eWhether you're preparing vegetables, meat, or fish, this knife is designed to make every cut smoother, cleaner, and more precise.\u003c\/p\u003e\n\u003ch2\u003eWho This Knife Is For\u003c\/h2\u003e\n\u003cp\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHome cooks upgrading to a premium Japanese knife \u003c\/li\u003e\n\u003cli\u003eProfessional chefs seeking a reliable everyday workhorse \u003c\/li\u003e\n\u003cli\u003eEnthusiasts who appreciate Damascus craftsmanship \u003c\/li\u003e\n\u003cli\u003eAnyone wanting one versatile knife for daily food preparation \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003ch3\u003eVG-10 Core Steel – A Trusted Japanese Classic\u003c\/h3\u003e\n\u003cp\u003eAt the heart of the blade lies \u003cstrong\u003eVG-10 stainless steel\u003c\/strong\u003e, hardened to approximately \u003cstrong\u003e60–61 HRC\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eVG-10 has earned its reputation as one of Japan's most respected knife steels because it offers an outstanding balance of:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eexceptional sharpness \u003c\/li\u003e\n\u003cli\u003eexcellent edge retention \u003c\/li\u003e\n\u003cli\u003ecorrosion resistance \u003c\/li\u003e\n\u003cli\u003eeasy maintenance \u003c\/li\u003e\n\u003cli\u003ereliable everyday performance \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt allows the knife to take an incredibly fine edge while remaining durable enough for regular kitchen use.\u003c\/p\u003e\n\u003ch3\u003eDamascus Construction\u003c\/h3\u003e\n\u003cp\u003eThe VG-10 cutting core is protected by multiple layers of stainless Damascus steel.\u003c\/p\u003e\n\u003cp\u003eThis traditional construction:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ereinforces the cutting core \u003c\/li\u003e\n\u003cli\u003eimproves blade durability \u003c\/li\u003e\n\u003cli\u003eenhances corrosion resistance \u003c\/li\u003e\n\u003cli\u003ecreates the flowing Damascus pattern unique to every knife \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNo two blades display exactly the same pattern, making each knife subtly unique.\u003c\/p\u003e\n\u003ch3\u003eTsuchime Hammered Finish\u003c\/h3\u003e\n\u003cp\u003eThe upper portion of the blade features a traditional \u003cstrong\u003etsuchime (hammered) finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBeyond its striking appearance, the hammered texture helps:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ereduce friction while cutting \u003c\/li\u003e\n\u003cli\u003eimprove food release \u003c\/li\u003e\n\u003cli\u003eminimise ingredients sticking to the blade \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt combines beauty with practical performance.\u003c\/p\u003e\n\u003ch3\u003eTraditional Walnut Wa Handle\u003c\/h3\u003e\n\u003cp\u003eThe knife is fitted with a traditional octagonal \u003cstrong\u003ewalnut wood wa-handle\u003c\/strong\u003e, complemented by a black ferrule.\u003c\/p\u003e\n\u003cp\u003eThis handle provides:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003elightweight balance \u003c\/li\u003e\n\u003cli\u003eexcellent blade control \u003c\/li\u003e\n\u003cli\u003ecomfortable grip during extended prep \u003c\/li\u003e\n\u003cli\u003esuitability for both left- and right-handed users \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe natural walnut finish pairs beautifully with the Damascus blade for a timeless Japanese aesthetic.\u003c\/p\u003e\n\u003ch2\u003eBuilt for Everyday Versatility\u003c\/h2\u003e\n\u003cp\u003eThe 180 mm Santoku is ideal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003echopping vegetables \u003c\/li\u003e\n\u003cli\u003eslicing meat \u003c\/li\u003e\n\u003cli\u003epreparing fish \u003c\/li\u003e\n\u003cli\u003emincing herbs \u003c\/li\u003e\n\u003cli\u003eeveryday kitchen preparation \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts wide blade also makes transferring ingredients from the cutting board quick and easy.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Higuchi\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Santoku\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 180 mm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel:\u003c\/strong\u003e VG-10 Stainless Steel Core\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e Approximately 60–61 HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConstruction:\u003c\/strong\u003e Stainless Damascus Clad\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Tsuchime (Hammered)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Octagonal Walnut Wood Wa Handle\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mino City, Japan\u003c\/p\u003e\n\u003ch2\u003eComplete Your Knife Setup\u003c\/h2\u003e\n\u003cp\u003ePair it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese Whetstone (1000 \/ 3000 Grit) \u003c\/li\u003e\n\u003cli\u003eHASEGAWA Cutting Board \u003c\/li\u003e\n\u003cli\u003eLeather Strop \u003c\/li\u003e\n\u003cli\u003eMagnetic Knife Holder or Wooden Saya \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy We Like This Knife\u003c\/h2\u003e\n\u003cp\u003eAt \u003cstrong\u003eSharp Knives Malta\u003c\/strong\u003e, we recommend the \u003cstrong\u003eHiguchi VG-10 Damascus Santoku\u003c\/strong\u003e to cooks looking for their first premium Japanese knife or anyone wanting a dependable everyday performer. It combines proven VG-10 steel, elegant Damascus craftsmanship, and a comfortable traditional wa-handle in a knife that's as enjoyable to use as it is to admire.\u003c\/p\u003e\n\u003ch2\u003eFinal Word\u003c\/h2\u003e\n\u003cp\u003eA great Santoku should disappear in your hand and let the blade do the work.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eHiguchi VG-10 Damascus Santoku 180mm\u003c\/strong\u003e delivers refined Japanese craftsmanship, reliable VG-10 performance, and timeless elegance—making it a knife you'll reach for every day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile. Beautiful. Made in Japan.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sharp Knives Malta","offers":[{"title":"Default Title","offer_id":55536746201430,"sku":"HGCH-VG-10-DMSCS-SNTK-180MM--FRGD-N-MN-CTY-JPN","price":165.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1046\/2609\/4422\/files\/blob-78cdb21_93bea002-2cb7-4b74-9643-2ad29a11b5bf.png?v=1790739903","url":"https:\/\/sharpknivesmalta.com\/products\/higuchi-vg-10-damascus-santoku-180mm-forged-in-mino-city-japan","provider":"Sharp Knives Malta","version":"1.0","type":"link"}