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With the chef's press, your food will be cooked more evenly and faster. The extra weight ensures that the entire underside of, for example, meat or fish touches the pan. The ventilation slots allow steam/moisture to escape which ensures a crispier crust. Stackable for more weight Assembled for larger surfaces Moisture/steam can easily escape between the slots The Chefs press is available in three sizes that can also be used together. So you can stack them on top of each other to increase weight or stack them side by side to cover a large area. The Chef's press was developed by an American chef and has since gained a large fan base.
Chefs Press Professional 13 oz (0.37kg)
€45,00