{"title":"Filleting","description":"","products":[{"product_id":"kai-wasabi-flexible-fillet-knife-18-cm","title":"Kai Wasabi Flexible Fillet Knife 18 cm","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch1\u003eKai Wasabi Flexible Fillet Knife 180mm\u003c\/h1\u003e\n\u003ch2\u003e⭐ Chosen by Sharp Knives Malta\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSelected for cooks who want a flexible, precise filleting knife that delivers clean cuts with minimal waste.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eDesigned for Precision Filleting\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKai Wasabi Flexible Fillet Knife 180mm\u003c\/strong\u003e is built to glide effortlessly along fish bones, making filleting cleaner, faster, and more precise. Its thin, flexible blade follows the natural contours of the fish, helping you maximise every fillet while preserving delicate flesh.\u003c\/p\u003e\n\u003cp\u003eIdeal for preparing everything from whole fish to fine seafood dishes.\u003c\/p\u003e\n\u003ch2\u003eWho This Knife Is For\u003c\/h2\u003e\n\u003cp\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFilleting whole fish\u003c\/li\u003e\n\u003cli\u003eRemoving fish skin\u003c\/li\u003e\n\u003cli\u003eTrimming meat and poultry\u003c\/li\u003e\n\u003cli\u003eSeafood preparation\u003c\/li\u003e\n\u003cli\u003eHome cooks and professional chefs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts combination of flexibility and control makes it an essential knife for anyone who regularly works with fish.\u003c\/p\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003ch3\u003eFlexible Blade for Maximum Precision\u003c\/h3\u003e\n\u003cp\u003eThe 180 mm flexible blade bends naturally around bones, allowing you to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003erecover more meat\u003c\/li\u003e\n\u003cli\u003ecreate cleaner fillets\u003c\/li\u003e\n\u003cli\u003eremove skin with ease\u003c\/li\u003e\n\u003cli\u003ework with greater precision\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe slightly wider profile also provides added stability compared to traditional narrow fillet knives.\u003c\/p\u003e\n\u003ch3\u003eDaido 1K6 Stainless Steel\u003c\/h3\u003e\n\u003cp\u003eCrafted from \u003cstrong\u003eDaido 1K6 stainless steel\u003c\/strong\u003e, hardened to approximately \u003cstrong\u003e58 HRC\u003c\/strong\u003e, the blade offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eexcellent corrosion resistance\u003c\/li\u003e\n\u003cli\u003ereliable edge retention\u003c\/li\u003e\n\u003cli\u003eeasy sharpening\u003c\/li\u003e\n\u003cli\u003edependable everyday performance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA practical steel designed for busy kitchens.\u003c\/p\u003e\n\u003ch3\u003eHygienic Bamboo Composite Handle\u003c\/h3\u003e\n\u003cp\u003eThe signature \u003cstrong\u003eKai Wasabi handle\u003c\/strong\u003e combines bamboo powder with polypropylene to create a durable, hygienic handle that is ideal for food preparation.\u003c\/p\u003e\n\u003cp\u003eIt provides:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003esecure, comfortable grip\u003c\/li\u003e\n\u003cli\u003emoisture resistance\u003c\/li\u003e\n\u003cli\u003enatural antibacterial properties\u003c\/li\u003e\n\u003cli\u003eseamless construction for easy cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDesigned for the demands of professional kitchens.\u003c\/p\u003e\n\u003ch2\u003eBuilt for Everyday Use\u003c\/h2\u003e\n\u003cp\u003eThe Kai Wasabi series is trusted worldwide because it delivers genuine Japanese quality at an accessible price.\u003c\/p\u003e\n\u003cp\u003eLightweight, practical, and easy to maintain, this is a knife designed to work every day—not sit in a display case.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eFlexible 180 mm fillet blade\u003c\/li\u003e\n\u003cli\u003eDaido 1K6 stainless steel\u003c\/li\u003e\n\u003cli\u003eApproximately 58 HRC hardness\u003c\/li\u003e\n\u003cli\u003eHygienic bamboo composite handle\u003c\/li\u003e\n\u003cli\u003eExcellent corrosion resistance\u003c\/li\u003e\n\u003cli\u003eLightweight and easy to control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Kai\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Wasabi\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Flexible Fillet Knife\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 180 mm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel:\u003c\/strong\u003e Daido 1K6 Stainless Steel\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e Approximately 58 HRC\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade:\u003c\/strong\u003e Flexible\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Bamboo Powder \u0026amp; Polypropylene Composite\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Japan\u003c\/p\u003e\n\u003ch2\u003eComplete Your Knife Setup\u003c\/h2\u003e\n\u003cp\u003ePair it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish Bone Tweezers\u003c\/li\u003e\n\u003cli\u003eHASEGAWA Professional Cutting Board\u003c\/li\u003e\n\u003cli\u003eCeramic Honing Rod\u003c\/li\u003e\n\u003cli\u003eProfessional Knife Sharpening Service\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy We Like This Knife\u003c\/h2\u003e\n\u003cp\u003eAt \u003cstrong\u003eSharp Knives Malta\u003c\/strong\u003e, we know a good fillet knife is about flexibility, control, and consistency. The \u003cstrong\u003eKai Wasabi Flexible Fillet Knife\u003c\/strong\u003e offers all three, together with hygienic construction and dependable Japanese steel, making it an excellent choice for anyone who prepares fish regularly.\u003c\/p\u003e\n\u003ch2\u003eFinal Word\u003c\/h2\u003e\n\u003cp\u003eClean fillets begin with the right knife.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eKai Wasabi Flexible Fillet Knife 180mm\u003c\/strong\u003e combines Japanese precision, practical materials, and effortless flexibility to make fish preparation faster, cleaner, and more enjoyable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlexible. Precise. Built to perform.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sharp Knives Malta","offers":[{"title":"Default Title","offer_id":55536769728854,"sku":"KAI-WSB-FLX-FLL","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1046\/2609\/4422\/files\/kai-wasabi-flexibel-18cm_c38e5468-61cd-4783-a5d7-1f977177d828.jpg?v=1790740610"},{"product_id":"xn-opinel-parallle-fillet-knife-18-cm-n8c","title":"Opinel Parallèle Fillet Knife 18 cm","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch1\u003eOpinel Parallèle Fillet Knife 180mm – Flexible Filleting Knife\u003c\/h1\u003e\n\u003ch2\u003eChosen by Sharp Knives Malta\u003c\/h2\u003e\n\u003cp\u003eLightweight, flexible, and designed for clean, precise fish preparation.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eOpinel Parallèle Fillet Knife 180mm\u003c\/strong\u003e is built for cooks who want maximum control when filleting fish. Its long, flexible blade follows the natural contours of bones, allowing clean cuts with minimal waste while making skinning and trimming effortless.\u003c\/p\u003e\n\u003cp\u003eCombining classic French craftsmanship with practical everyday performance, it's an excellent choice for both professional chefs and passionate home cooks.\u003c\/p\u003e\n\u003ch2\u003eCrafted in France\u003c\/h2\u003e\n\u003cp\u003eFor more than 130 years, \u003cstrong\u003eOpinel\u003c\/strong\u003e has been producing knives renowned for their simplicity, reliability, and functional design.\u003c\/p\u003e\n\u003cp\u003eThe Parallèle series continues this tradition by combining modern stainless steel with comfortable natural wood handles, creating kitchen knives that are practical, durable, and enjoyable to use.\u003c\/p\u003e\n\u003ch2\u003eWho This Knife Is For\u003c\/h2\u003e\n\u003cp\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProfessional chefs\u003c\/li\u003e\n\u003cli\u003eHome cooks who regularly prepare fish\u003c\/li\u003e\n\u003cli\u003eAnglers processing their own catch\u003c\/li\u003e\n\u003cli\u003eSeafood enthusiasts\u003c\/li\u003e\n\u003cli\u003eAnyone looking for a lightweight, flexible filleting knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy You'll Like It\u003c\/h2\u003e\n\u003ch3\u003eFlexible 180mm Fillet Blade\u003c\/h3\u003e\n\u003cp\u003eThe long, slender blade flexes naturally to follow the contours of fish, making delicate preparation easier and more precise.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFilleting whole fish\u003c\/li\u003e\n\u003cli\u003eRemoving skin\u003c\/li\u003e\n\u003cli\u003eTrimming delicate proteins\u003c\/li\u003e\n\u003cli\u003ePortioning seafood\u003c\/li\u003e\n\u003cli\u003eMinimising waste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts flexibility allows you to recover more meat while producing cleaner fillets.\u003c\/p\u003e\n\u003ch3\u003eZ50CD14 Stainless Steel\u003c\/h3\u003e\n\u003cp\u003eThe blade is manufactured from \u003cstrong\u003eZ50CD14 stainless steel\u003c\/strong\u003e, hardened to approximately \u003cstrong\u003e57 HRC\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis practical steel offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReliable cutting performance\u003c\/li\u003e\n\u003cli\u003eExcellent corrosion resistance\u003c\/li\u003e\n\u003cli\u003eEasy maintenance\u003c\/li\u003e\n\u003cli\u003eQuick sharpening with a honing steel\u003c\/li\u003e\n\u003cli\u003eLong-lasting everyday durability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePerfect for busy kitchens where reliability matters.\u003c\/p\u003e\n\u003ch3\u003eThin, Precision Blade Geometry\u003c\/h3\u003e\n\u003cp\u003eStarting at approximately \u003cstrong\u003e2 mm\u003c\/strong\u003e at the spine and tapering to around \u003cstrong\u003e1 mm\u003c\/strong\u003e near the tip, the blade provides:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExcellent flexibility\u003c\/li\u003e\n\u003cli\u003ePrecise control around bones\u003c\/li\u003e\n\u003cli\u003eSmooth slicing with minimal resistance\u003c\/li\u003e\n\u003cli\u003eClean, accurate fillets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDesigned specifically for fish preparation.\u003c\/p\u003e\n\u003ch3\u003eTraditional Beechwood Handle\u003c\/h3\u003e\n\u003cp\u003eThe natural beechwood handle is secured with stainless steel rivets and offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eComfortable grip\u003c\/li\u003e\n\u003cli\u003eLightweight balance\u003c\/li\u003e\n\u003cli\u003eWarm, natural feel\u003c\/li\u003e\n\u003cli\u003eTimeless French styling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSimple, elegant, and comfortable during extended preparation.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Opinel\u003cbr\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e Parallèle\u003cbr\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Flexible Fillet Knife\u003cbr\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 180 mm\u003cbr\u003e\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2 mm tapering to approximately 1 mm\u003cbr\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Z50CD14 Stainless Steel\u003cbr\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e Approximately 57 HRC\u003cbr\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Beechwood with Stainless Steel Rivets\u003cbr\u003e\n\u003cstrong\u003eMade In:\u003c\/strong\u003e France\u003c\/p\u003e\n\u003ch2\u003eCare Instructions\u003c\/h2\u003e\n\u003cp\u003eTo preserve both the blade and the wooden handle:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eDry immediately after use\u003c\/li\u003e\n\u003cli\u003eDo not place in the dishwasher\u003c\/li\u003e\n\u003cli\u003eOccasionally apply food-safe mineral oil to the handle if required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProper care will keep the knife performing beautifully for many years.\u003c\/p\u003e\n\u003ch2\u003eComplete Your Setup\u003c\/h2\u003e\n\u003cp\u003ePair it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish Bone Tweezers\u003c\/li\u003e\n\u003cli\u003eFlexible Cutting Board\u003c\/li\u003e\n\u003cli\u003eSharpening Steel\u003c\/li\u003e\n\u003cli\u003eEnd-Grain Cutting Board\u003c\/li\u003e\n\u003cli\u003eLeather Strop\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy We Chose This Knife\u003c\/h2\u003e\n\u003cp\u003eAt Sharp Knives Malta, we value tools that perform consistently without unnecessary complexity.\u003c\/p\u003e\n\u003cp\u003eThe Opinel Parallèle Fillet Knife combines a flexible stainless steel blade, comfortable wooden handle, and trusted French craftsmanship to create a dependable filleting knife that's equally at home in professional kitchens and on the preparation table after a successful day of fishing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLightweight. Precise. Built for clean fillets every time.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sharp Knives Malta","offers":[{"title":"Default Title","offer_id":55536771957078,"sku":"XN-PNL-PRL-FLL","price":40.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1046\/2609\/4422\/files\/IMG_20240331_102402_356_fd08d976-d823-4175-81d6-7e1a1f7f2a97.jpg?v=1790740692"}],"url":"https:\/\/sharpknivesmalta.com\/collections\/filleting.oembed","provider":"Sharp Knives Malta","version":"1.0","type":"link"}